On a good day, I think Nick the Greek could do well, but my experience was so-so Saturday. I got the pork gyro (two words that don't go together very often) for $9. You notice in the photo a strip that's burnt to a crisp. Unfortunately, I didn't notice in time and it was an unpleasant surprise. The kids liked their gyros, though, and literally couldn't get enough. They both dived into what I had left as well as Jenny's gyro salad (how's that for desperation for a 13 year old?).
The restaurant was clean (although the one restroom didn't prove to be enough for a place this size) and abundant with light, so I found the experience cheerful. That's why I'll probably give Nick's another chance.